Chinese Food
Shredded potato cake
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Delicious and super simple A kind of Kwai 5 minutes, super fast breakfast, potato cake is crispy and delicious. Adults and children rush to eat. A kind of ️-
Cooking ingredients
Cooking Steps
Step1:Peel the potatoes. Wipe the silk. Do not wash. Mix the seasoning directl
Step2:Add a spoonful of spicy powder. It contains pepper, pepper, cumin and salt
Step3:Two spoonfuls of scallio
Step4:A little sal
Step5:2 tablespoons starch. Just a few potatoes. Medium potatoe
Step6:Mix wel
Step7:Put a little oil in the cooking pot. Scoop up a spoonful of potato silk. Flatten it with a spoon
Step8:Use chopsticks to make a round cake.
Step9:Medium heat. Fry it to 2 golden sides.
Step10:Put it on a plate and eat it. The fragrance is overflowing.
Step11:It's crispy and delicious.
Step12:Like it? Give it a try.
Cooking tips:1. Do not wash the potatoes after wiping. Mix the seasoning directly. 2. Spicy powder is sent from my hometown. There are pepper powder, chili powder, fennel, cumin It's very fragrant. You can add it as you like. There are skills in making delicious dishes.
