Stewed chicken (egg, wing, leg)

drumsticks:Jin chicken wings:Jin egg:4 scallion and ginger:moderate amount pepper:2.30 baikou:one bandit:one fragrant leaves:4.5 octagon:one Angelica dahurica:two https://cp1.douguo.com/upload/caiku/3/e/a/yuan_3e6ae8dba441f3072259c6f2583ce8ba.jpeg

Stewed chicken (egg, wing, leg)

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Stewed chicken (egg, wing, leg)

I want to marinate the chicken wings every other section. I want to send my son who has no meat but Coke wings. These marinated chicken wings are also very popular.

Cooking Steps

  1. Step1:Soak chicken wings and legs in water for two hours. Remove the fishy smell of blood. Then add wine and put it into the pot to blanc

  2. Step2:Eggs cooked to

  3. Step3:Spice collectio

  4. Step4:Another pot of water. Add spices and boil for a few minutes. Add salt and soy sauce. Add meat and eggs. It's better to soak in the refrigerator overnight

  5. Step5:It's delicious

Cooking tips:1. The boiled brine can be refrigerated after being cooled and filtered. Before the next use, it will be frozen in advance and seasoning will be added to continue the brine. 2. I cooked some dried tofu after this pot of stew. The taste is delicious. However, after the soy products are marinated, the brine can not be continued. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed chicken (egg, wing, leg)

Chinese food recipes

Stewed chicken (egg, wing, leg) recipes

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