Chinese Food
King Prawn tail. Simple rough version
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Close your eyes and cook. The level of bronze is superior to the taste of a master.
Cooking ingredients
Cooking Steps
Step1:Heat up the oil. Oil temperature 50%. Pepper, pepper, pepper, onion, ginger and garlic. Stir fry red oil under red 99.
Step2:Shrimp tail, sugar, salt and chicken essence. Boil two tablespoons of water (about 400ml) over high heat. Turn to low heat and let it dry. Out of the pot.
Cooking tips:No details. It's simple and rough. There are skills in making delicious dishes.
