Chinese Food

Cooking Steps

1. 

   Step1:Mince Pork, add soy sauce, salt, corn starch, seasoning and marinate for half an hou

2. 

   Step2:Put the minced meat in the peppe

3. 

   Step3:Add minced meat between eggplant and lotus root slice

4. 

   Step4:Hot pot oi

5. 

   Step5:Fried lotus root slice

6. 

   Step6:Fried peppe

7. 

   Step7:Fried both side

8. 

   Step8:If you like spicy food, you can add millet sauc

9. 

   Step9:Serv