Chengwei hot and sour potato shreds. Hot summer loves this

potatoes:1 salt:a few white vinegar:1 spoon chili powder:a few https://cp1.douguo.com/upload/caiku/8/6/4/yuan_86eae932a7f35d422815b3d0ba52a504.jpg

Chengwei hot and sour potato shreds. Hot summer loves this

(153858 views)
Chengwei hot and sour potato shreds. Hot summer loves this

Cooking Steps

  1. Step1:Peeled potatoes. Sliced potatoe

  2. Step2:Stir fry potatoes with oil in the po

  3. Step3:Add oyster sauc

  4. Step4:Add chili powde

  5. Step5:Add white vinega

  6. Step6:If the potatoes are a little dry when frying. If the potatoes are not ripe, you can drop a little water, add a little salt and continue to stir.

  7. Step7:It's finished. It's a very simple hot and sour potato shreds

Cooking tips:Potatoes contain more starch. Wash the shredded potatoes with water twice. Stir fry them to taste good. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chengwei hot and sour potato shreds. Hot summer loves this

Chinese food recipes

Chengwei hot and sour potato shreds. Hot summer loves this recipes

You may also like

Reviews


Add Review