Chinese Food
Ham and egg (Yuzi)
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My son and I love egg dishes. I hope my father likes them. Yuzishao is made up of egg, milk, salt, flavored drench and Japanese Chaiyu soy sauce. It's very nutritious. Egg can moisten dry, enhance immunity, protect eyes and eyes. Milk is rich in protein. -
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Beat the eggs and put them in the bow
Step3:Add some salt and break up the eggs with the eggbeate
Step4:Dice the ham. Beat the eggs for later use. Prepare 50ml of milk
Step5:Milk in eg
Step6:Mix the milk and egg mixture well with the beate
Step7:Stir fry ham for late
Step8:Hot pot. Next oi
Step9:Pour the egg liquid into the pot. Spread evenl
Step10:Put in the ham before the egg liquid is completely se
Step11:Roll it up slowl
Step12:After rolling, add a second layer of egg liquid and wrap it with another laye
Step13:Then roll it up slowly. A beautiful thick egg will be cooked.
Step14:Cut it with a knife. Finish ✅。
Step15:Watch tim
Cooking tips:Cat catkins read 1. Remember to be patient when rolling. Otherwise, the egg will break. 2. After rolling, you must turn it over several times in the middle of the pot, in case the egg liquid in it is not fully cooked. There are skills in making delicious dishes.
