One dish, two meals, one family size
Step1:Chop the stuffing. Find a piece of medium fat and thin. Chop it by yourself. Don't mince it if it's smal
Step2:Tofu cut to the size you like. Boil the water and blanch it. It's ok if you don't take this step
Step3:In the oil pot, put in the peppers with strong fragrance. Take out and throw them away. Add the garlic powder. Stir fry. Put in the meat stuffing and stir fry. Put in the cooking wine, soy sauce, water, salt and stew for 5 minutes. At this time, you can serve some to the children or the elderly who don't eat spicy food (there are babies at home who like to eat it very much
Step4:Put in Pixian bean paste. Don't turn it over. Push it with a shovel. Thicken the soup and put it on a plate.
Step5:Completio
Cooking tips:Pixian Douban sauce can be put behind it and served to the baby. It's like Braised Tofu in kindergarten. The child likes it very much. There are skills in making delicious dishes.