Chinese Food
Fried shrimps in oil
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I like fried River prawns. The big and satisfying dish in the hotel is valuable. It's cheaper and better than the restaurant's. Of course, it's only for comrades who have their own foundation in cooking.
Cooking ingredients
Cooking Steps
Step1:The market buys back fresh live river shrimp. The bigger the better. The male is bigger than the female. Of course, those who like to eat seed shrimp can decide by themselves. What's more, GuangYue Road food market is really a good one.
Step2:Clean with wate
Step3:Cut off your feet and drain them for us
Step4:Pour the oil in the pot (more points. You know how to cook). Boil the Yellow icing sugar on a low heat, and then stir it from time to time to prevent it from scorching
Step5:At the beginning of this step, I couldn't make it to take photos. Stir fry the prawns until hot. No water, no water, no water. Important words: 3 times. So you need more oil. Stir fry until discolored. Pour in rice wine, soy sauce and salt. Sprinkle onion. If you want to dry it, turn down the fire. Never add water.
Step6:Have a try. The last offe
Cooking tips:There are skills in making delicious dishes.
