Seriously. This bowl of noodles is really excellent. I give it full marks. Like to eat Chinese toon. How to do after the season. It's OK. You can also buy salted Chinese toon. The taste is very good. -
Step1:Prepare ingredients. Soak the salted Chinese Toon in advance. Chop the streaky pork into meat foam for later us
Step2:Soak the Chinese toon. Wash and dry the water, cut it into pieces for us
Step3:Add enough water to the pot and bring to a boil. Add a little salt and a little cooking oil. Put the noodles in and cook them first. I use a dry knife to cut noodles. You can also cut them by yourself. But it takes a lot of time.
Step4:Take out the cooked noodles and put them in the bowl for later us
Step5:Heat up. Put in some cooking oil until it's fifty percent hot. Put in the meat foam
Step6:Stir fry the mince. Turn it whit
Step7:Add some soy sauce and oyster sauce to enhance the flavo
Step8:Put the Chinese toon together, stir fry evenly. Add a little wate
Step9:Add water and boil. The soul of the noodles is read
Step10:Pour the water on the cooked noodles. Sprinkle the scallion and eat
Step11:Mix it u
Step12:Don't be so delicious.
Cooking tips:1. If you use salted Chinese toon, you must soak it in advance. Otherwise, it will be too heavy. Although it's soaked, it's still salty. So we only add a little flavor to the topping and oyster sauce. Don't add more. Don't add salt. 2. When cooking noodles, add a little salt. Noodles will be stronger. Add some cooking oil. Noodles won't stick together after cooking. 3. The taste of Toon itself is fragrant enough. There are no onions, ginger and garlic when frying meat. To prevent the taste from being too mixed. Of course, you can put them if you like. There are skills in making delicious dishes.