Cooking Steps

1. 

   Step1:Add some flour and dough. Knead it more often. Knead it into a smooth dough. Then make it into a small dough. Roll it into two thin dough sheets. Spread a layer of vegetables. Then put on a dough sheet. Press it by hand. Fry it in a frying pan.

2. 

   Step2:After washing all kinds of vegetables, control water and cut them into pieces. Cut a stick of oil. Add a proper amount of 10 10 joss sticks, a proper amount of sesame oil and two eggs. Mix all the materials together. Put salt at the end. Put salt when preparing to spread vegetables on the cake skin.

3. 

   Step3:When it's done, cut a pancake knife into four parts and it's ready to eat.