Cooking Steps

1. 

   Step1:Clean the wings. Make two strokes on the back.

2. 

   Step2:Add the seasoning of each flavor into the clear water and mix well. Put in the wings and fully grasp them. Cover with the plastic film and marinate for 5 hours.

3. 

   Step3:Prepare the egg liquid and bread bran.

4. 

   Step4:Dip the marinated chicken wings with black pepper into the egg liquid.

5. 

   Step5:Wrap the bread crumbs evenly.

6. 

   Step6:Put the French chicken wings with black pepper wrapped in bread bran into the baking tray.

7. 

   Step7:Put the marinated chicken wings and New Orleans chicken wings into the baking pan. Preheat the oven. Heat it up and down for 200 degrees. Bake for about 30 minutes.

8. 

   Step8:Take the wings out of the oven when roasting for 20 minutes. Brush the honey wings with honey. Brush the New Orleans wings with oil. Continue to put them in the oven.

9. 

   Step9:It's baked, and then it's baked. The honey flavored wings are sprinkled with sesame.

10. 

    Step10:The French style black pepper wings wrapped in bread bran are crispy outside and tender inside.

11. 

    Step11:Classic New Orleans grilled wings. All three tastes are delicious.