Chinese Food
Crab congee
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Cooking ingredients
Cooking Steps
Step1:First kill the crab. Then remove two pliers. Clean the crab with a brush. Remove the gills and dirt. Cut the crab into several pieces.
Step2:Cook the congee. Put in the cut crab. Cook until the crab shell turns red completely. Sprinkle with scallion. Turn off the fire in a minute
Cooking tips:There are skills in making delicious dishes.
