Chinese Food

Cooking Steps

1. 

   Step1:Peel eggplant, add salt starch, mix well, fry, turn yellow on the edge, remove and drai

2. 

   Step2:Fry potatoes and drai

3. 

   Step3:Leave a little oil in the pot. Stir fry garlic and peppe

4. 

   Step4:Add eggplant, stir fry potatoe

5. 

   Step5:Add the mixed juice. Heat to collect the juice

6. 

   Step6:Delicious three delicacie