Home cooked. Salty and sweet appetizer, simple and easy to make. Xiaobai is also easy to use. -
Step1:Boil the chicken wings in boiling water for a while.
Step2:When the potatoes are peeled, cut them into pieces of the right size.
Step3:Sliced ginger.
Step4:In the oil pan, add a little more oil. First put the ginger slices into the stir fry.
Step5:Then, fry the chicken wing root until golden on both sides.
Step6:Pour in all the potatoes after frying.
Step7:Wine with spices.
Step8:Old and raw.
Step9:And the most important coke.
Step10:The amount of coke. It should be able to cover all the ingredients.
Step11:Turn the heat to a small one and simmer slowly until it is crisp. If the potatoes and chicken wings are well cooked, but there is still a lot of juice, turn them to a big one and collect the juice quickly.
Step12:Out of the pot and on the plate.
Step13:Done.
Step14:Done.
Cooking tips:If you don't think it's salty enough, you can add a little more salt. There are skills in making delicious dishes.