Making the soup of removing dampness, nourishing qi and nourishing blood with gourmet pot

de core dates:moderate amount longan:moderate amount ginger slices:moderate amount brown sugar:moderate amount egg:based on the number of people to eat wolfberry:moderate amount https://cp1.douguo.com/upload/caiku/0/7/5/yuan_070f9a28230809bdcbc76d77a1e96b35.jpg

Making the soup of removing dampness, nourishing qi and nourishing blood with gourmet pot

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Making the soup of removing dampness, nourishing qi and nourishing blood with gourmet pot

Cooking Steps

  1. Step1:Prepare the ingredients for use.

  2. Step2:Put the ingredients in the pot at a time.

  3. Step3:Add some water.

  4. Step4:Turn the wheat kitchen food pot to the maximum power. Boil the soup for about 15 minutes.

  5. Step5:Add the eggs.

  6. Step6:Adjust the cooking pot to medium heat. Cook for about 3 minutes.

  7. Step7:Add wolfberry.

  8. Step8:Adjust the fire power of the gourmet pot to the state of heat preservation. Take it as you eat.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Making the soup of removing dampness, nourishing qi and nourishing blood with gourmet pot

Chinese food recipes

Making the soup of removing dampness, nourishing qi and nourishing blood with gourmet pot recipes

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