Cooking Steps

1. 

   Step1:Cut the beans into small pieces. Shred the meat. Shred the carrot. Fry the bean

2. 

   Step2:Stir fry the meat first. Then stir fry the onion, ginger, garlic, pepper, seasoning and soy sauce. Then stir fry the carrot shreds. Then stir fry the beans and salt

3. 

   Step3:Do not add water. Or add a little less water and fry until the water is dry