Chinese Food

Cooking Steps

1. 

   Step1:Wash fish, add wine, onion and ginger, soy sauce, marinate fish for 3 hour

2. 

   Step2:Dry the water after marinatin

3. 

   Step3:Oil is hot. Fry the fish. Don't turn it. Turn it over after it's set

4. 

   Step4:Fried. Re fried. Crispe

5. 

   Step5:Material waterproof boilin

6. 

   Step6:Put the fried fish in the sauce for about 10 minute

7. 

   Step7:Just scoop it ou