When I was a child, my mother used to fry fish for new year's day, so nostalgic
Step1:Wash the fish, cut into pieces, put in three salted rice wine, thirteen fragrant eggs, and then put in a bowl of flour and stir with chopsticks to make each fish covered with flou
Step2:Put oil in the pot, boil and fry the fish until golden.... Forget to take photo
Cooking tips:There are skills in making delicious dishes.