Chinese Food
Broccoli egg salad
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It's a hot summer day. It's great to have a fresh salad. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Half of the broccoli is used. About 200
Step2:Cut broccoli into small flowers. Soak in light salt water for 15 minutes. Wash for standb
Step3:Two eggs cooked in cold wate
Step4:Shell the boiled eggs. Cut them into small pieces for later use
Step5:Water in the pot, salt and cooking oi
Step6:Blanch the cleaned broccol
Step7:Blanch the ripe broccoli and take it out for us
Step8:Put in the egg cut into small piece
Step9:Drizzle with low fat salad dressin
Step10:Finished produc
Cooking tips:1. Change the broccoli into a small flower. Soak it in light salt water for about 15 minutes. It helps to remove pesticide residues. 2. When cooking eggs, remember to put them in cold water. In this way, the eggs won't burst. After cooking, use cold water. It's better to shell. 3. Low fat salad dressing can also be replaced by any salad dressing you like. Or you can make your own oil vinegar sauce. There are skills in making delicious dishes.
