Chinese Food
Broccoli with garlic
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Cooking ingredients
Cooking Steps
Step1:Peel garlic, wash and chop, cut broccoli and wash.
Step2:Start the pot and add water. Drop a few drops of cooking oil in the water. When the water boils, pour in broccoli, and cook until broccoli turns green. Remove the cold water.
Step3:Put the right amount of oil in the pot. Heat the oil and fry the garlic. Pour in the broccoli immediately and stir fry for a while (because the broccoli has been blanched and watered, it's almost cooked, so it doesn't need to fry for too long). Add the right amount of salt to taste and then put it on the plate.
Cooking tips:Broccoli is rich in nutrition. In order not to lose too much nutrition by high temperature heating, so don't fry for too long. There are skills in making delicious dishes.
