Apple pear thin meat soup

pear:half Apple:half yam:a fraction Lily:a handful tenderloin:a small piece https://cp1.douguo.com/upload/caiku/8/8/d/yuan_889431bb7cb897c2e977c12ef45a092d.JPG

Apple pear thin meat soup

(155145 views)
Apple pear thin meat soup

A bowl of appetizer and dry soup. Apples, pears and meat together. It sounds strange. But this soup is full of fruit. The sour and sweet taste of apples and pears are boiled into the soup. The meat is not fishy. It is suitable for adults and children.

Cooking Steps

  1. Step1:Large collection of food material

  2. Step2:Wash and cut the loin. Blanch it in a cold water pan. Remove the blood foam

  3. Step3:Remove the skin of yam and cut into small pieces; wash the fresh lily. Soak the dried lily in advanc

  4. Step4:Cut the apples and pears into small pieces. If you're worried about farming disability, you can peel i

  5. Step5:Pour all ingredients into the po

  6. Step6:Add cold water, boil over high heat and simmer for an hou

  7. Step7:Cook until all ingredients are soft and rotte

  8. Step8:The apple pear lean meat soup that moistens and dries is ready. Remember to eat soup with meat.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Apple pear thin meat soup

Chinese food recipes

Apple pear thin meat soup recipes

You may also like

Reviews


Add Review