Chinese Food
Watered broccoli
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The crisp and soft taste of broccoli is most suitable for this simple and not complicated method. The blooming flower heads of small flowers are like small boxes that absorb the taste. Put all the fresh, mellow and fragrant flowers away properly. They burst out together at the moment of entrance. The taste buds are caught by surprise and the tongue is tied.
Cooking ingredients
Cooking Steps
Step1:Boil a pot of boiling water. Add 1 teaspoon salt to the boiling water. Then put the broccoli into it and scald it. Take it out for use.
Step2:Dice the crab sticks. Prepare the wok and pour in some water. Put in the crab sticks. Stir in 2 tablespoons steamed fish and soy sauce and boil. Taste and add salt according to the taste.
Step3:After boiling, add 2 tablespoons of water starch to a thin bowl. When the soup is thickened, sprinkle it into the beaten egg. Sprinkle with the spatula. Wait until the egg is solidified and turn off the fire.
Step4:At last, pour the sauce on the broccoli with the cooked crab stick. Just sprinkle some colorful pepper shreds.
Step5:When you eat it, it's fresh and delicious. It has a different flavor
Cooking tips:There are skills in making delicious dishes.
