Chinese Food
Shrimp dumpling
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It's a staple of Cantonese food. If you like it, you can make it.
Cooking ingredients
Cooking Steps
Step1:Remove the shrimp line from shrimp. Wash.
Step2:Carrots and peas read
Step3:Chop up some ingredients. Season shrimps with ginger and salt. Mix well with carrots and peas.
Step4:Mix the orange powder and corn starch. Mix with water above 85 degree
Step5:Knead into dough. Wake up 20 minutes.
Step6:Thin with the back of the knife.
Step7:Make dumplings.
Step8:Steam in boiling water for 5 minutes. Stew for 3 minutes.
Step9:On the table.
Cooking tips:There are skills in making delicious dishes.
