Chinese Food

Cooking Steps

1. 

   Step1:Remove the shrimp line from shrimp. Wash.

2. 

   Step2:Carrots and peas read

3. 

   Step3:Chop up some ingredients. Season shrimps with ginger and salt. Mix well with carrots and peas.

4. 

   Step4:Mix the orange powder and corn starch. Mix with water above 85 degree

5. 

   Step5:Knead into dough. Wake up 20 minutes.

6. 

   Step6:Thin with the back of the knife.

7. 

   Step7:Make dumplings.

8. 

   Step8:Steam in boiling water for 5 minutes. Stew for 3 minutes.

9. 

   Step9:On the table.