Cooking Steps

1. 

   Step1:The pastry and pastry should be mixed separately. The pastry should be rubbed to the expansion stage. The glove film should be used for 20 minute

2. 

   Step2:Good fillin

3. 

   Step3:Water, oil and pastry are divided into

4. 

   Step4:Pastry wrapped in tarpauli

5. 

   Step5:Press flat. Lon

6. 

   Step6:Roll u

7. 

   Step7:All 8 are ready. Cover with plastic wrap. Wake up for 20 minute

8. 

   Step8:Press flat verticall

9. 

   Step9:Lon

10. 

    Step10:Roll it up. 8 are done. Wake up for 20 minute

11. 

    Step11:Pair ends. Press fla

12. 

    Step12:Bi

13. 

    Step13:Stuffin

14. 

    Step14:Press fla

15. 

    Step15:Brush a layer of water. Sprinkle sesame seeds. Or brush egg liquid. At wil

16. 

    Step16:I use a ukoeo steam oven. 180 degrees. 20 minute

17. 

    Step17:Too cris

18. 

    Step18:Deliciou

19. 

    Step19:It will be more beautiful to brush the egg liqui