Chinese Food
Super delicious black forest cake. People who play baking must learn.
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Black forest cake is a famous dessert in Germany. It is one of the desserts protected by German law. In German, its full name is black forest . It combines the acidity of cherry, the sweetness of cream and the mellow flavor of cherry wine. It's definitely one of the handles in cake industry. Such a classic cake. You must learn to play baking.
Cooking ingredients
Cooking Steps
Step1:Milk, salad oil and sugar stir until no granule
Step2:Add sifted low gluten flour and cocoa powder and stir until dr
Step3:Add egg yolk and mix well until smoot
Step4:Beat the protein with granulated sugar until it foams neutral at 7 points
Step5:Add the egg yolk paste into the egg white in three times and mix wel
Step6:Pour into the mold. Shake twice. Bake 140 ℃ for 35 minute
Step7:Put it on the air rack after it is out of the furnace. After it is cooled, the demoulding is divided into three pieces for standby
Step8:Brush each piece with cherry wine. Take one cake embryo and put cherry jam on it. Cover another piece. And so on
Step9:Beat the cream and sugar until it is thick and has lines. Spread the cream on the surface of the cake. Sprinkle the dark chocolate chips on the surface of the cake. Squeeze six cookies on the top of the cake. Put the black cherry on the cookies
Step10:Finished product appreciatio
Cooking tips:There are skills in making delicious dishes.
