Chinese Food
Sour plum duck
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It's too hot recently. I think people are about to melt. I don't have much appetite. Today I'll make a sour plum duck. It's sour and sweet. It's appetizing.
Cooking ingredients
Cooking Steps
Step1:Wash the duck and cut it into pieces. Add some water and cooking wine into the pot. Boil over high heat. Take out the duck meat and wash i
Step2:Stir fry ginger slices and garlic with hot pot cold oil to make it fragran
Step3:Add duck and stir fr
Step4:Add a spoon of cooking wine, a spoon of oyster sauce and stir fry it evenly. Stir to taste the sauce
Step5:Add half a bottle of cranberry sauce and stir evenl
Step6:Add in the fresh duck and bring to a boil. Turn to medium heat and simmer for 30 minutes
Step7:Add green and red peppers and stir fry until the juice is collecte
Step8:Loadin
Cooking tips:1. There's salt in the soy sauce, oyster sauce and plum sauce. So there's no need to add salt. 2. What I bought is a small bottle of plum sauce with good cooking skills.
