Chinese Food
Stir fried bacon with green garlic
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Some delicacies only need the simplest cooking to present
Cooking ingredients
Cooking Steps
Step1:Slicing section of green garlic pole, slicing section of green garlic leaf, slicing section of spicy millet, slicing section of Bacon (some bacon is too salty, you can soak it in water for half a day in advance
Step2:Put a small amount of oil in the pot (bacon will also produce oil
Step3:Bacon on a small fir
Step4:Stir fry until discolore
Step5:Stir fry garlic and millet for 10 second
Step6:Add some salt to taste (some bacon is salty enough without salt). Continue to stir fry for 10 seconds.
Step7:Some delicacies only need the simplest cooking.
Cooking tips:1. Use a small fire when frying bacon. Otherwise, bacon is easy to paste. 2. Put less oil. Because bacon itself will produce oil. 3. If bacon is too salty, soak it in clear water for half a day in advance. At last, adjust whether the salt is put in the dish according to the saltiness of bacon. There are skills in making delicious dishes.
