Cooking Steps

1. 

   Step1:Add a small amount of vegetable oil into the pot. Heat it down. Put in the cold noodles. Fry for one minute.

2. 

   Step2:Wash the lettuce leaves in advance. Cut the coriander foam and onion foam. Set aside.

3. 

   Step3:Beat the egg in advance. Spare.

4. 

   Step4:Pour the egg liquid on the cold noodles and spread it out. Add it to medium heat. Set it.

5. 

   Step5:Turn over the cold side. Fry over medium heat for one minute.

6. 

   Step6:Brush the sweet and spicy sauce evenly.

7. 

   Step7:Sprinkle the coriander foam, onion foam and lettuce. Roll them up. Serve them as they are. They can be opened and eaten.