Chinese Food
Spaghetti with shrimp
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Spaghetti with high protein, low fat and low calorie prawn meat is a high-quality light food recommended by people who are good at body-building and fat reduction. If you learn it, you don't need to go to the western restaurant to spend any more money. The spaghetti is cooked. The prawns are fried to golden yellow. Add the onion and green pepper to taste. Pour the sauce and spaghetti together and stir evenly. Finally, sprinkle the appropriate amount of black pepper to make the pot. It's spicy and delicious enough to stop.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients and tools - proper amount of shrimp, proper amount of spaghetti, 10g vegetable oil, proper amount of garlic, 1 onion, 3 small green peppers, 10g raw soy sauce, 10g oyster sauce, proper amount of black pepper sauce, 1g salt mother goose titanium crystal po
Step2:Wash the ingredients, open the back and remove the shrimp thread
Step3:Sliced onion. Sliced green pepper with a hob
Step4:Mother Goose titanium crystal pot boiling water. Pour in pasta
Step5:Cook until pasta is slightly transparent and well done. Remove cold water and drain for later use
Step6:Preheat the mother goose titanium crystal pot and pour in the right amount of vegetable oil. Stir fry the garlic to make the flavor, and then pour in the fresh shrimp
Step7:Stir fry until golden on both side
Step8:Pour in onion and green pepper and stir well
Step9:Pour in 10g soy sauce, 10g oyster sauce and stir fry until the color is good
Step10:Pour in the drained pasta. Stir evenly
Step11:Add some black pepper sauce and 1g salt
Step12:Stir evenly
Step13:Let's get out of the pot and eat
Step14:The shrimp is tender and the pasta is smooth. Super delicious.
Cooking tips:There are skills in making delicious dishes.
