Chinese Food
Stir fried dried bean curd
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Stir fried dried parsley is a simple home dish. It's delicious how to match it and how to cook it. Xianggan is a traditional famous food with Chinese characteristics. The main materials are tofu. The auxiliary materials are salt, fennel, pepper, seasoning, dried ginger, etc. Dried bean is a kind of bean food that people often eat and love very much. It has long been popular and endures people's taste. It can be made into many kinds of dishes. It can be cold mixed, hot fried, fried and baked. After being made, it is delicious, cheap and nutritious. It is loved by urban and rural people. It is the most famous.
Cooking ingredients
Cooking Steps
Step1:Rinse garlic, peel and pat, wash onion, peel and cut into small strip
Step2:Wash and remove the seeds of green pepper and red pepper. Cut into strips of pepper
Step3:Dry and cut into strips
Step4:Hot oil in the pot. Add garlic and stir fry
Step5:Add the cut dried parsley into the pot and stir fry for one minute
Step6:Add the onion to the pan and stir it a little
Step7:Add the green and red pepper strips into the pot. Continue to heat and fry quickly
Step8:Add some oyster sauce, soy sauce and salt to taste and stir well.
Step9:Finished product drawin
Cooking tips:1. Just put a little salt and soy sauce in this dish; 2. Stir fry it quickly when frying, so that the taste of the finished product is good; 3. I use the ACA North American electric ahmp1200 cooking pot. If you use the ordinary pot at home, please adjust the temperature by yourself. There are skills in making delicious dishes.
