Chinese Food
This is the most delicious fried chicken leg
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Eat less pork in summer. It's too greasy. Especially fat people are not afraid to be fat if they eat more chicken. This is the formula for my fat brother to eat recently. If a person is fat, losing weight is on his lips every day. But he just can't see thin. I'm worried. I'll buy chicken meat with less fat every few days.
Cooking ingredients
Cooking Steps
Step1:1. Prepare the main ingredients.
Step2:Clean up the remaining sundries, fluff and so on. Chop into small pieces for standby.
Step3:Prepare the ingredients for cooking. Rice pepper, onion, pepper, etc.
Step4:Blanch the chicken into the water. Remove the smell of fishiness and greasiness. Take it out for use. Let's cook together. We have all the ingredients.
Step5:Hot oil explodes the pot. Just smell i
Step6:Blanch the chicken and stir fry it. Add soy sauce to color. Add wine to remove fishiness. Add vinegar to taste.
Step7:Stir fry constantly. Don't start a big fire. If the oil is fried, add a little water and continue to sti
Step8:Stir fry until the chicken changes color. So don't cut the chicken too big
Step9:Add salt and a little water and simmer for 5 minutes to make the pot.
Step10:
Cooking tips:1. Cooking wine is necessary to remove the smell and greasiness. 2. I like the dishes with heavy color, but I can add the old style and so on. There are skills in making delicious dishes.
