Pumpkin paste (dried pumpkin)

pumpkin:1500g salt:moderate amount flour:moderate amount rice flour:moderate amount https://cp1.douguo.com/upload/caiku/e/f/9/yuan_efe199509c0a49e12a4146098910a129.jpg

Pumpkin paste (dried pumpkin)

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Pumpkin paste (dried pumpkin)

Cooking Steps

  1. Step1:1. Peel pumpki

  2. Step2:2. Slice pumpki

  3. Step3:3. Pumpkin slices for a da

  4. Step4:4. Dried pumpkin slice

  5. Step5:5. Stir the pumpkin slices with salt, half with flour and half with rice flour, and mix wel

  6. Step6:6. Make it into such a small bal

  7. Step7:7. Steam for 15 minute

  8. Step8:8. After steaming, you can eat it in the sun for one day

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin paste (dried pumpkin)

Chinese food recipes

Pumpkin paste (dried pumpkin) recipes

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