Chinese Food
Sweet potato soymilk
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Sweet potato and purple potato are both praised as healthy food. It is said that sweet potato can prevent cancer. It is called longevity fruit. The deep purple of purple potato means rich anthocyanins, which are known as antioxidants. They are always steamed. They have never been mixed in the same jar of soymilk. Think about the color they collide with. It's really curious. The result is always unexpected. A kind of purplish red. Although some hair is gray, it is easy to see the red component. It's interesting, isn't it?
Cooking ingredients
Cooking Steps
Step1:Ingredients: 60g sweet potato, 60g purple potato, 60g soybeans, 1500ml wate
Step2:Soybeans cleaning and water contro
Step3:Pour into a bowl. Soak in water until the hair is swolle
Step4:Wash sweet potato and purple potato separately. Cut into small pieces for standb
Step5:Put the filter rack into the beating barrel of tofu machin
Step6:Pour in soybean
Step7:Add diced sweet potat
Step8:Pour in wate
Step9:Cove
Step10:Mount in bas
Step11:Start soymilk functio
Step12:End of beating. Remove the beating barre
Step13:Uncoverin
Step14:Take away the grid. Mix the slag and slurr
Step15:Pour into the soymilk Cu
Cooking tips:The proportion of ingredients can be adjusted as you like. Good soy milk with dregs to drink. More comprehensive nutrition. When drinking, you can add sugar to taste according to your own taste. There are skills in making delicious dishes.
