Chinese Food

Cooking Steps

1. 

   Step1:15g dried Cranberry soaked in 25g rum for half an hou

2. 

   Step2:Wash sweet potato, peel and cut into pieces (about 200g). Steam in cold water for 15 minute

3. 

   Step3:Steamed sweet potatoes are pressed into mud while ho

4. 

   Step4:Add 20g sugar and mix well with the remaining heat until the sugar melt

5. 

   Step5:Pour in 20g liquid butter and mix wel

6. 

   Step6:Add 45g cream and mix wel

7. 

   Step7:Pour in the soaked cranberry and mix wel

8. 

   Step8:Sweet potato puree into baking tra

9. 

   Step9:Sprinkle 100g mozzarella cheese on the surface. Heat up and down the oven. Middle layer. 180 °. 25 minute

10. 

    Step10:Baked Cranberry sweet potato with chees