Chinese Food
Sweet potato baby's supplementary food
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Reference month - 10m + eight or nine months old baby began to like to touch food by hand. That is what we usually call hand grab rice . I believe every Baoma has experienced this scene. It's just can't bear to look straight at it ~ but at this time, it's also to exercise baby's finger grasping ability, hand eye brain coordination ability, etc. it can also prepare for future baby's self feeding. This kind of sweet potato is not very thin. It can't be dried, and it can't be as soft as the steamed sweet potato. The baby can eat it with his hands. Pay attention to VX 0 to the official account of children between the ages of 3 and 2 years old.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Sweet potato peele
Step3:Cut into slices. It's about 1cm thick. The baked sweet potato slices will not be very dry. The time can also be shortened a lot
Step4:Pour in the corn oil tips - corn oil can be replaced by other edible oil. Try to choose the oil without flavor. It will not cover up the sweet potato's own flavor, such as olive oil
Step5:Evenly knead and make each sweet potato covered with oi
Step6:Put the tips on the greased paper baking plate - I baked two sweet potatoes here. It's just one plate. My oven is 30L
Step7:Put it into the middle layer of the oven. The upper and lower tubes are 170 degrees. The baking time is 25 minutes. The specific time depends on the thickness of the sweet potato slices you cut. In addition, the temperature of the oven should also be adjusted according to the situation of your own oven. Don't bake
Step8:Sweet potato can be gently poked with chopstick
Step9:Whether it's a dinner or an extra meal, it's very good food
Step10:Just look at the color. The saliva can't stop. Oops. The smell of baked sweet potatoes is all over the room. Hurry to eat
Cooking tips:1. The specific time depends on the thickness of the sweet potato slices you cut. 2. We can also bake pumpkins, potatoes and so on. There are skills in making delicious dishes.
