Quinoa bacon pizza with thin bottom

quinoa cake powder:100g bread flour:20g fresh milk:20g egg:50g peanut oil:5g yeast:3G sugar:15g salt:2G bacon:200g green pepper:1 tomato sauce:moderate amount pizza:a few masurira:150g https://cp1.douguo.com/upload/caiku/e/5/d/yuan_e548029e76db20ec65cd5877905ab81d.jpg

Quinoa bacon pizza with thin bottom

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Quinoa bacon pizza with thin bottom

Cooking Steps

  1. Step1:Mix egg, milk, sugar, salt and peanut oil. Add quinoa pastry powder, bread powder and yeast. Stir into floccules and knead into a smooth dough. Wake up to twice the size.

  2. Step2:Brush a thin layer of peanut oil or butter on a nonstick baking tray.

  3. Step3:Press the dough into a cake, put it on the baking tray and shape it with your fingers. Put some small eyes on the cake skin with a fork to prevent it from bulging when baking.

  4. Step4:Wash and cut the green pepper into thin shreds. Take out bacon and cut it into thin silk. If it's a piece, cut it into thin silk.

  5. Step5:Mix bacon, green peppers and half of the mozzarella.

  6. Step6:Brush the crust with tomato sauce or pizza sauce.

  7. Step7:Spread the mixed ingredients on the crust. Sprinkle another layer of cheese and pizza.

  8. Step8:Heat the oven for 200 degrees. Heat the oven for 180 degrees. Bake in the middle layer for about 15 minutes, take out and cut into pieces.

Cooking tips:There are skills in making delicious dishes.

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Quinoa bacon pizza with thin bottom recipes

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