Vegetable Pizza (teach you how to keep the dough)

high gluten flour:400G sugar:15G salt:4G yeast:5G milk:260G butter:20G cheese (a whole bag is used. I love it:450G https://cp1.douguo.com/upload/caiku/f/b/7/yuan_fb658413e74ea6f20bf97bf69489c817.jpg

Vegetable Pizza (teach you how to keep the dough)

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Vegetable Pizza (teach you how to keep the dough)

I'm going to use it twice (if I like crispness, it can be divided into four parts). I need to wake up twice (if I don't use it for the second time, I'll wake up 15 minutes later. Knead it, put olive oil on it, wrap it with plastic film, put it in the refrigerator for freezing. I'll get it refrigerated one night in advance when I eat it next time. Just take it out and use it directly) my wechat 3890371. Welcome friends who like cooking and baking Add. Please indicate the bean and fruit

Cooking Steps

  1. Step1:A family phot

  2. Step2:Mix the flour, sugar, salt and yeast together. Mix well. Then add milk and knead into dough. Knead and add butter.

  3. Step3:After kneading the mixed butter, seal the plastic film. It's better to put it in the place with the temperature above 25 ℃. It will be ready in an hour or two.

  4. Step4:After the hair is done, it's a big ball. In fact, it's very soft.

  5. Step5:I have a large quantity. I will divide it into two parts and prepare it for use twice. Knead and wake up for another 15 minutes (the unused one should be coated with olive oil, wrapped with plastic wrap and frozen in the refrigerator. The next time you eat it, you can get it refrigerated one night in advance. Just take it out and use it directly

  6. Step6:Cut the side dishes when you wake u

  7. Step7:I use the eight inch square plate. Roll the dough into a square and put it into the baking plate. Use a fork to fill the hole on it. I used a non stick baking tray. I couldn't tear it off when I used oiled paper last time.

  8. Step8:Put the pizza crust in the oven. Ferment for 20 minutes. Then no stuffing is added. Bake a cake at 150 ℃ for 10 minutes in the middle layer. You can also bake it directly with stuffing. But I prefer to bake it first.

  9. Step9:Take out the pancake and spread it with pizza sauc

  10. Step10:Spread Baco

  11. Step11:Sprinkle with cheese. Spread with corn, green and red peppers. Sprinkle with a thin layer of cheese. Bake at 200 ℃ for 15 minutes.

  12. Step12:Take it out and sprinkle it with a thick layer of cheese (I made it very thick. I can't see all the dishes below. Ha ha. I like it so much

  13. Step13:Put it in the oven again. Bake for about 15 minutes, and then stare at the cheese surface and see the golden color stop.

  14. Step14:Nice brushe

  15. Step15:It's delicious. It looks good.

  16. Step16:Deliciou

  17. Step17:Banana pizza (spread the tomato sauce, spread the banana directly, sprinkle the cheese, bake until the surface is a little burnt yellow. You can put it twice if you like the cheese. Refer to the Vegetable Pizza above

  18. Step18:Super love banana pizza. You can also add banana mang

  19. Step19:Pizza, steak, Korean pumpkin porridg

Cooking tips:You can double the amount of food you like. You can refrigerate it. It's very convenient. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Vegetable Pizza (teach you how to keep the dough)

Chinese food recipes

Vegetable Pizza (teach you how to keep the dough) recipes

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