Heavy taste durian cheese pizza

(cake bottom) high powder:150g (bottom) low flour:60g (cake bottom) salt:3g (bottom of cake) yeast:2.5g (cake bottom) water:120g (bottom) sugar:15g (bottom) olive oil or butter:15g (filling) cream cheese:40g (filling) durian flesh:80g (filling) mozzarella cheese:moderate amount https://cp1.douguo.com/upload/caiku/e/f/8/yuan_ef2339b784ed21722da4c2e662cf0e08.jpg

Heavy taste durian cheese pizza

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Heavy taste durian cheese pizza

The pizza you usually eat is salty. Occasionally, you can use some fruit as a pizza supplement. The pizza that you didn't want to use fruit as the main ingredient is also wonderful. It's also the durian with heavy taste. The durian like food is worth trying. The bottom of the pie can be made into two 8-inch pizzas. I like the feeling of drawing. It's better to spread the mozzarella cheese thicker~-

Cooking Steps

  1. Step1:Put all materials into the bread bucket. Two kneading procedures. The dough is smooth and can pull out the fil

  2. Step2:Twice the size of the doug

  3. Step3:After exhausting, evenly divide it into two parts and let it relax for 15 minutes.

  4. Step4:Roll the loose dough thin. The edge is slightly thick. Fork out the hole with a fork

  5. Step5:First layer of softened cream chees

  6. Step6:The second layer is evenly covered with durian pul

  7. Step7:Finally, sprinkle the thick mozzarella cheese on the surfac

  8. Step8:Preheat the oven at 200 degrees. Bake the lower layer for 15 minutes, then turn the upper layer to bake until the surface is golden and then it will be out of the oven.

Cooking tips:There are skills in making delicious dishes.

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How to cook Heavy taste durian cheese pizza

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Heavy taste durian cheese pizza recipes

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