Italian salami heart pizza

medium gluten flour:150g butter:15g salami:100g mozzarella cheese:moderate amount dry yeast:2G salt:2G sugar:5g warm water:90g tomato:1 onion:small half Butter (for pizza sauce):20g ketchup:1 tablespoon pizza:1 pinch salt:moderate amount sugar:1 spoon black pepper:moderate amount chicken powder:1 teaspoon red pepper and green pepper:moderate amount sweet corn:moderate amount black olive:moderate amount https://cp1.douguo.com/upload/caiku/4/c/e/yuan_4ca65af0da439ca99cfaffcb3cfb725e.jpeg

Italian salami heart pizza

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Italian salami heart pizza

Cooking Steps

  1. Step1:Heat 50% of the pan and melt 20 grams of butte

  2. Step2:Add diced onio

  3. Step3:Stir fried, fragrant and sof

  4. Step4:Add peeled and chopped tomato chip

  5. Step5:Stir fry to sauc

  6. Step6:Take a tablespoon of ketchu

  7. Step7:Stir fry in the po

  8. Step8:Add pizz

  9. Step9:Add black peppe

  10. Step10:Add sugar, salt and chicken powde

  11. Step11:Stir fry until thick. The pizza sauce is ready

  12. Step12:Prepared pizza sauc

  13. Step13:150g of flour, 2G of salt, 5g of sugar, 2G of yeast and 90g of water are mixed and kneaded into dough. Then 15g of softened butter is added and kneaded into smooth dough. No need to knead to the expansion stage

  14. Step14:Ferment in warm place to twice the siz

  15. Step15:Take out the exhaus

  16. Step16:Roll it into a 12 inch round pancake. I choose the silicone pad of the blue ribbon workshop. It has accurate dimensions, and the anti staining effect is very good. It's very easy to use

  17. Step17:Take the 12 inch gold anti staining perforated baking tray from the blue belt workshop. Do not grease it. If you use the ordinary baking tray, you need to apply a layer of oil on the baking tray to prevent staining

  18. Step18:Put the rolled dough into the baking pa

  19. Step19:Gently push the pancake from the middle to the four sides. Make the edge of the pancake slightly higher than the baking tray. If you use the ordinary baking tray, you need to make holes in the pancake. This step can be omitted for the blue belt square perforated baking tray

  20. Step20:Take four pieces of mozzarella cheese and put them on the pancake along the edge of the baking pan

  21. Step21:Press the edge of the dough inward at an interval of about 3cm to touch the dough insid

  22. Step22:Take some pizza sauc

  23. Step23:Apply evenl

  24. Step24:Sprinkle a layer of mashed mozzarella chees

  25. Step25:Sprinkle a layer of onion, red pepper and green pepper, sweet cor

  26. Step26:Add salam

  27. Step27:Sprinkle another layer of mozzarella cheese. Sprinkle some black olives on the surfac

  28. Step28:Preheat the oven to 190 degrees. 15 minutes for the middle laye

  29. Step29:Finished produc

  30. Step30:Finished produc

  31. Step31:Finished produc

  32. Step32:Finished produc

  33. Step33:Finished produc

Cooking tips:There are skills in making delicious dishes.

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