Step1:Heat 50% of the pan and melt 20 grams of butte
Step2:Add diced onio
Step3:Stir fried, fragrant and sof
Step4:Add peeled and chopped tomato chip
Step5:Stir fry to sauc
Step6:Take a tablespoon of ketchu
Step7:Stir fry in the po
Step8:Add pizz
Step9:Add black peppe
Step10:Add sugar, salt and chicken powde
Step11:Stir fry until thick. The pizza sauce is ready
Step12:Prepared pizza sauc
Step13:150g of flour, 2G of salt, 5g of sugar, 2G of yeast and 90g of water are mixed and kneaded into dough. Then 15g of softened butter is added and kneaded into smooth dough. No need to knead to the expansion stage
Step14:Ferment in warm place to twice the siz
Step15:Take out the exhaus
Step16:Roll it into a 12 inch round pancake. I choose the silicone pad of the blue ribbon workshop. It has accurate dimensions, and the anti staining effect is very good. It's very easy to use
Step17:Take the 12 inch gold anti staining perforated baking tray from the blue belt workshop. Do not grease it. If you use the ordinary baking tray, you need to apply a layer of oil on the baking tray to prevent staining
Step18:Put the rolled dough into the baking pa
Step19:Gently push the pancake from the middle to the four sides. Make the edge of the pancake slightly higher than the baking tray. If you use the ordinary baking tray, you need to make holes in the pancake. This step can be omitted for the blue belt square perforated baking tray
Step20:Take four pieces of mozzarella cheese and put them on the pancake along the edge of the baking pan
Step21:Press the edge of the dough inward at an interval of about 3cm to touch the dough insid
Step22:Take some pizza sauc
Step23:Apply evenl
Step24:Sprinkle a layer of mashed mozzarella chees
Step25:Sprinkle a layer of onion, red pepper and green pepper, sweet cor
Step26:Add salam
Step27:Sprinkle another layer of mozzarella cheese. Sprinkle some black olives on the surfac
Step28:Preheat the oven to 190 degrees. 15 minutes for the middle laye
Step29:Finished produc
Step30:Finished produc
Step31:Finished produc
Step32:Finished produc
Step33:Finished produc
Cooking tips:There are skills in making delicious dishes.