Chinese Food

Cooking Steps

1. 

   Step1:Prepare materials. Slice ham sausage. Cut green peppers into pieces. Break up egg

2. 

   Step2:Hot oil in the pan. Smooth the egg

3. 

   Step3:Serve in a bow

4. 

   Step4:Hot oil in the pot. Add garlic to burst the fragrance. Add green pepper and ham sausage and stir fry until it is broken

5. 

   Step5:Add the scrambled eggs. Stir fry them and write dow

6. 

   Step6:Add a scoop of oyster sauc

7. 

   Step7:A spoonful of raw soy sauc

8. 

   Step8:Stir fry evenly, then turn off the heat and sprinkle with Scallion to make a po

9. 

   Step9:Finished produc

10. 

    Step10:Finished produc