Chinese Food
Chinese style stir fry → hot pot fresh shrimp and cabbage
(156113 views)
The taste of shrimp is very delicious. Fried or stewed with cabbage can enhance the taste of the dish. It's mouth watering. My husband said that this dish is more delicious than usual. Because I used a good pot today. My favorite Swedish imported skeppshult skente cast iron pot. This pot has many kinds of common stoves. The bottom thickness of the pot is 6mm. The pot can better retain the original water of the vegetables when heated evenly . the fried vegetables are tender and juicy. They lock the nutrition in the vegetables. Skente is a non stick pot that can be fried with a shovel. The material of the pot is pure and natural. It's pure and free of impurities. It's made by hand. Each pot is unique. Today, when cooking, I didn't turn on the lampblack machine. I didn't see the lampblack in the kitchen. I didn't feel choked. In the process of cooking in the morning, my son woke up from his sleep and asked me what delicious food I made could be so delicious. Haha Stir fried cabbage with fresh shrimp. Let's have a taste~
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Wash and remove prawns. Cut cabbage into small sections. Cut onion and garlic. Cut ginger into shreds. Set aside.
Step2:Pour vegetable oil into the cast iron pot. Turn on the fire.
Step3:Heat the oil 70% and stir fry the prawns.
Step4:Add in the onion, ginger and garlic and stir well.
Step5:Pour in the delicious soy sauce and stir well.
Step6:Add in the soy sauce and stir fry well.
Step7:Add cabbage and stir fry evenly.
Step8:Add salt and stir well.
Step9:Turn off the fire and sprinkle with scallions.
Step10:Finished product drawin
Step11:Let's eat
Step12:Finished product drawin
Step13:Finished product drawin
Cooking tips:The amount of salt is added according to your taste. You can also add other seasonings you like. This dish is made of skepphult iron pot, which is used by the royal family of Sweden. The bottom of the pot is flat and 6mm thick. It can be used for many kinds of stoves. The heat conductivity is very good. It can keep the original nutrition of the dish well. Hand polished natural material. It is a non stick pot without coating and chemical additives. It can be used with steel balls and shovels. It is safer and healthier to use. And it's very convenient to clean. You can wash it with water. Meimeida eat it! There are skills in making delicious dishes.
