Steamed yellow croaker

yellow croaker:1 ginger slices:3 pieces scallion:a few cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/0/b/9/yuan_0bef84246d42d370652d6730b86170c9.jpeg

Steamed yellow croaker

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Steamed yellow croaker

As a Cantonese in the coastal area, I always have a special interest in eating fish and shrimps, but I also like saltwater fish very much. If I want to steam out a particularly delicious and tender fish, I choose yellow croaker; a good fish must choose a kind of steamed fish soy oil with triple zero addition; the steamed fish soy oil is my only choice.

Cooking Steps

  1. Step1:Prepare fresh ingredients, such as yellow croaker, ginger slices and scallion slices, and cut them into shred

  2. Step2:After cleaning, put three knives on the surface of the fish. It's convenient to taste

  3. Step3:Sprinkle with ginge

  4. Step4:Put some water in the pot to boi

  5. Step5:Yellow croaker po

  6. Step6:Cover the pot and steam over high heat for 8 minute

  7. Step7:After steaming for about 7 minutes, you can see that the skin of the fish is a little cracked. At this time, the fish is also cooked

  8. Step8:Turn off the heat and simmer for about 1 minute. Open the lid and get out of the pot

  9. Step9:Pour out the steamed fish sauc

  10. Step10:Drizzle with steamed fish and soy sauce, sprinkle with shredded onio

  11. Step11:Hot sesame oi

  12. Step12:You can eat it with sesame oi

  13. Step13:Do you have a good appetite.

Cooking tips:It's important for steamed fish to master the heat and not steam for too long, so that the steamed fish will be tender, smooth and delicious. There are skills in making delicious dishes.

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How to cook Steamed yellow croaker

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Steamed yellow croaker recipes

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