Chinese Food
Oatmeal pumpkin paste
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Autumn is the pumpkin season. The golden pumpkin is mature. The color is the most beautiful. The nutrition is also very rich. Of course, the taste is also very good. Every autumn, we have to buy some big pumpkins and store them up to make all kinds of pumpkin food. Today, we have the simplest cereal pumpkin paste. It's good for breakfast. It's also a high beauty. It's very ceremonial. -
Cooking ingredients
Cooking Steps
Step1:Cut the pumpkin. Steam it in a steamer. Steam it into a soft one.
Step2:Take 100g pumpkin puree, add 4050g water, put it into the cooking machine, beat it into pumpkin paste. The pumpkin has its own sweet taste. I will not add sugar if I like to eat sweet friends. Add sugar or honey appropriately.
Step3:In a bowl.
Step4:I use this nut fruit instant oatmea
Step5:In order to make the dish beautiful, I put the oatmeal, nuts and dried fruit in pumpkin paste separately. You can also sprinkle it directly on the pumpkin paste.
Step6:Decorate a little daisy.
Step7:A nice bowl of cereal and pumpkin paste is ready. Just a few steps. Make breakfast nutritious and ceremonial.
Step8:It's mixed when eating. It tastes good.
Cooking tips:There are skills in making delicious dishes.
