I've never tasted this before. It's from my husband. So. I learned this dish. I like rice best.
Step1:1. Wash the long beans. It's a little longer than usual. 2. Put oil in the pot. More oil than usual. Heat the oil and fry the garlic slices. Fry the beans for a while. 3. Add soy sauce, vinegar, sugar, and simmer over low heat. (do not add water. The beans come out of the water) be sure to light the fire. Boil for about 20 minutes. Add a little salt. Let's get out of the pot.
Cooking tips:There are skills in making delicious dishes.