Fried chicken wings with garlic recipe-Chinese Food-best chinese food recipes-cooking food

Fried chicken wings with garlic

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I made garlic fried chicken wings with air frying pan last night. It's delicious. Let's give my cooking a compliment. In fact, it's very simple to make fried chicken wings with air frying pan. You can also make a little white with zero cooking skill. It's the most important to master the heat. Last week, I made 14. First, I fried them for 10 minutes with 200 degrees. Then I turned them over and fried them for 10 minutes. Finally, in order to color them, I fried them for 5 minutes. Fried chicken wings are crispy and delicious. Very satisfied. I fried 8 of them yesterday. I still used 200 degrees. When I fried the first side, I set it to 13 minutes. I thought it could be colored directly. As a result, I opened the air fryer 13 minutes later to have a look. The wings were fried too much. The wings were a little dry. I think. It's better to fry last week. You can't adjust the time too much at one time. When frying the first side, it's better to adjust it to 10 minutes first. If the number of wings is small, the time should be reduced accordingly. -

Cooking ingredients

in wings:10

fried garlic powder:45g

scallion and ginger:10g each

Cooking Steps

Step1:Prepare the main ingredients of chicken wings. Fresh wings are the best choice.

Step2:Use a knife to make two small cuts on the opposite side of the chicken wings so that they will taste better when marinated.

Step3:Prepare the fried garlic powder.

Step4:Soak the wings in cold water for about 20 minutes. Then wash the wings and drain the water. When marinating chicken wings, you can put two pieces of ginger and two pieces of shallot. This can remove fishiness.

Step5:Sprinkle fried garlic powder on the wings.

Step6:Wear disposable gloves to mix the fried garlic powder and chicken wings. Massage the wings repeatedly so that the wings can taste better

Step7:Put the chicken wings marinated with garlic fried powder in a container with a lid. Refrigerate and marinate for 8 hours.

Step8:Preheat the air fryer in advance. Use a small brush to brush the air fryer basket with a thin layer of oil to prevent the fryer from sticking. Then put the chicken wings into the basket in turn.

Step9:Fry for 5 minutes first. The surface of chicken wings is slightly yellow.

Step10:Then turn the wings to the other side and fry them for about 10 minutes at 200 degrees. Fried chicken wings for 20 minutes, then they can be eaten.