Chinese Food
Soybean milk is thick, smooth and nutritious. It is suitable for the elderly and children
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Autumn is thick and cool. It's a good thing to have a cup of warm soymilk in a cool morning. It used to be made by soymilk machine directly. The key point is that the soymilk machine at home is not free of filtration. It's very inconvenient to filter it out every time it's done. So it's a rice kitchen wall breaker that has always been planted with grass. The soymilk is super delicate. It's more thick to add millet and glutinous rice It will be more abundant.
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Clean and soak raw materials for 30 minute
Step3:Raw materials added to the wall breake
Step4:Add the required water. Do not exceed the maximum mar
Step5:After 25 minutes of selecting the soymilk function, there will be a sound prompt, so don't worry about other things
Step6:Finished product drawin
Step7:Finished product drawin
Cooking tips:There are skills in making delicious dishes.
