Cooking Steps

1. 

   Step1:Put the dough materials together and mix them wel

2. 

   Step2:Knead into dough, cover with plastic wrap and ferment to twice the size of doug

3. 

   Step3:After fermentation, roll the dough into a 24 inch flat plate

4. 

   Step4:Oil with olive oil from tomatoes. Sprinkle with pizza

5. 

   Step5:Oil tomatoes and fresh rosemary. Bake in preheated oven for 15 minutes.

6. 

   Step6:MUA. It's fragrant.