Fried rice with vegetables

cauliflower:half tree egg:2 shrimp:5 miscellaneous vegetable:a few minced garlic:2 flaps black pepper:a few salt:a few oyster sauce:a few https://cp1.douguo.com/upload/caiku/9/8/0/yuan_98eae116d488bce111cf5ac073404060.jpeg

Fried rice with vegetables

(156802 views)
Fried rice with vegetables

Cauliflower rice can reduce fat. Instead of rice, it's suitable for slimming. -

Cooking Steps

  1. Step1:Soak cauliflower in salt water for 10 minutes. Remove pesticides.

  2. Step2:Cut the cauliflower.

  3. Step3:Beat in the eggs.

  4. Step4:Mix well.

  5. Step5:Remove the shell and line.

  6. Step6:The vegetables are ready.

  7. Step7:Big fire. Put oil in the wok. Stir fry garlic and shrimp.

  8. Step8:Stir fry the vegetables.

  9. Step9:Stir fry the cauliflower rice.

  10. Step10:Add some water and simmer for 1 minute.

  11. Step11:Add black pepper, salt and oyster sauce.

  12. Step12:Stir evenly, and you will be out of the pot.

  13. Step13:Eat while it's hot.

  14. Step14:Try it.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fried rice with vegetables

Chinese food recipes

Fried rice with vegetables recipes

You may also like

Reviews


Add Review