Fried onion balls

onion (large) or 2 cups of shredded onion:1 garlic cloves:45 flap sesame:12 tablespoons salt:1 teaspoon chickpea flour (can be replaced by flour:3 tablespoons sticky rice flour:1 tablespoon water:1 teaspoon cooking oil:1 teaspoon for oil fried meatballs:2 large https://cp1.douguo.com/upload/caiku/d/8/0/yuan_d80d695e2219c321a7c1c3542b75bf30.jpg

Fried onion balls

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Fried onion balls

Fried onion is one of our favorite snacks. It's very simple and delicious. In cold weather, cook a small pot of spicy milk tea. Eat some fried onions (balls). It's really satisfying~~

Cooking Steps

  1. Step1:First, shred the onion and garli

  2. Step2:Put the onion and garlic in a large basin. Add sesame seeds.

  3. Step3:Sprinkle in salt, mix well and wait for about 5 minutes. Let the onion begin to release water.

  4. Step4:Add a spoonful of water and a spoonful of cooking oil to the bowl

  5. Step5:Mix all the ingredients.

  6. Step6:Heat two cups of cooking oil in the pan. Use a small spoon to put the onion shreds and batter into the pan and fry until crispy. Turn over the sides.

  7. Step7:Take out drips of oil and serve. Dip in mint sauce or tomato sauce when eating.

Cooking tips:Note - chickpea flour can be replaced by flour. The fragrance will be less. But it's also delicious. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried onion balls

Chinese food recipes

Fried onion balls recipes

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