Chinese Food

Cooking Steps

1. 

   Step1:Dried egg shred

2. 

   Step2:Chopped garlic, chopped millet and pepper, prepared sausage and Douch

3. 

   Step3:Put the garlic seeds into the pot, stir fry until fragrant, then pour in the sausage. Add in the soy sauce and oyster sauce, and a little salt. Stir fry for about two minutes.

4. 

   Step4:Dried eggs in a bow

5. 

   Step5:Pour in the sausages. Then spread the black bean and millet pepper. Put in the pressure cooker and press for 10 minutes.

6. 

   Step6:It's better to mix it after leaving the po

7. 

   Step7:Come on. Give you a bite.